Bocuse d´Or

Estonia to host the Bocuse d’Or Europe culinary competition in 2020

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Bocuse d´Or unveiled on 18 January that Estonia will serve as the host country for the 2020 European selection of the world’s most prestigious culinary competition.  Bocuse d´Or is an international gastronomy contest, culminating in the grand finale in Lyon, France, every two years. Continental preliminaries are held in carefully selected locations and Estonia has been awarded the privilege to host the European selection final in June 2020. “We […]

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Estonian chef Dmitri Rooz competes among the best in Budapest

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Estonian chef Dmitri Rooz, a semi-finalist in the prestigious culinary competition, Bocuse d´Or, will be competing in the European final in Budapest on 10 May against chefs from 20 European countries cooking for glory.   The European final is part of the Bocuse d’Or, a biannual world chef championship. Named for the chef, Paul Bocuse, the event is one of the world’s most

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